1995 Château Monbousquet (France, Bordeaux, Libournais, St. Émilion Grand Cru)

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Bordeaux, France, Libournais, Merlot, St. Émilion Grand Cru


Popped and poured. Dark garnet red with browning at the edges. At first, the wine is seemingly completely closed, but with some time the nose appears. The nose is absolutely loaded with plum, earth, and tobacco. The tobacco is remarkably strong and is reminiscent more of chewing on a cigar than smelling it. Extra soft/velvety texture with fresh acidity and a fruit-filled, long, supple, round, and dry finish. Seems almost fully mature to me. Maybe another year or two from its peak, but I can’t see it getting much better from here, so I would recommend beginning to drink if you have a few.

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I am not a professional wine taster, nor do I have any professional training in the wine trade. I am a wine enthusiast who has spent countless hours tasting wines of many different styles. My palate is not aligned with a single wine critic, and I call all wines "as I taste them". My site is a source of tasting notes and wine recommendations as well as warnings without conflict of interest. You'll just have to figure out how your palate aligns with mine. My palate generally tends to veer towards Old-World wines that put a premium on terroir and lovely balance and finesse, rather than raw power...please keep that in mind as you read my notes.

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