2004 Château Monbousquet (France, Bordeaux, Libournais, St. Émilion Grand Cru)

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Bordeaux, France, Merlot, Red Wine, St. Émilion Grand Cru


Dark, chocolaty garnet red color. Nose is exploding with blackberry, espresso, tar, and licorice. Really solid on the palate with massive structure and good balance. Flavors are notably of blackberry and chocolate covered coffee beans. Finish is very long. Not for traditionalists (at least not right now), but a great young Monbousquet that is absolutely true to its St. Emilion origins. In my opinion, the best Monbousquet since the 2000. On a side note, I drove by Monbousquet when I was in Bordeaux in July 2006 and I was impressed by its location that is west and south of D670 on a fairly flat plot of land.

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I am not a professional wine taster, nor do I have any professional training in the wine trade. I am a wine enthusiast who has spent countless hours tasting wines of many different styles. My palate is not aligned with a single wine critic, and I call all wines "as I taste them". My site is a source of tasting notes and wine recommendations as well as warnings without conflict of interest. You'll just have to figure out how your palate aligns with mine. My palate generally tends to veer towards Old-World wines that put a premium on terroir and lovely balance and finesse, rather than raw power...please keep that in mind as you read my notes.

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