Sweet Bloom Gersi Kebele this morning. This Ethiopian #coffee is very nice. It has what any nice Yirgacheffe heirloom coffee should have. Tea like texture, floral aroma, sparkling citrus flavors and a quiet intensity on the mid-palate. Lovely stuff from @sweetbloomcoffee. Equipment used was beehouse dripper.

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Coffee

 

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I am not a professional wine taster, nor do I have any professional training in the wine trade. I am a wine enthusiast who has spent countless hours tasting wines of many different styles. My palate is not aligned with a single wine critic, and I call all wines "as I taste them". My site is a source of tasting notes and wine recommendations as well as warnings without conflict of interest. You'll just have to figure out how your palate aligns with mine. My palate generally tends to veer towards Old-World wines that put a premium on terroir and lovely balance and finesse, rather than raw power...please keep that in mind as you read my notes.

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